Now for the wonton crisps, I bought egg roll wraps, cut in half on diagonal and deep fried in peanut oil.
I only had basmati rice on hand so I steamed a cup in my small size rice cooker. My husband was so happy when he saw the pile of crispy wontons on the counter next to the stove. I had to find something for him to use as a dip for the golden fried triangles before he lost his mind. This was a good simple dinner just like this but a nice ripe avocado cut into chunks with be a fantastic accompaniment, just saying.